too early
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Started by Ewanmalone in Ski Chatter 09-Jun-2010 - 27 Replies
Ewanmalone
reply to 'too early' posted Jun-2010
glass of orange, tuna sandwich, half a punnet of cherry tomatoes and a bar or milka. my standard ski trip lunch. i will however alway have a pint when coming off the slopes on an evening. would be rude not to i think
Ian Wickham
reply to 'too early' posted Jun-2010
ewanmalone wrote:glass of orange, tuna sandwich, half a punnet of cherry tomatoes and a bar or milka. my standard ski trip lunch. i will however alway have a pint when coming off the slopes on an evening. would be rude not to i think
Apart from your lunchtime fopar the rest sounds good :wink:
Snapzzz
reply to 'too early' posted Jun-2010
I was just thinking the same thing.
"cherry tomatoes and a bar of milka"......com'on dude, thats a girls lunch.....If you are gonna do choc then at least make it a Yorkie!
"cherry tomatoes and a bar of milka"......com'on dude, thats a girls lunch.....If you are gonna do choc then at least make it a Yorkie!
Skied: Arinsal, La Plagne, Alpe D'huez, Flaine, Les Arcs, Morzine, Les Gets, Avoriaz, Sauze, Courchevel, Val Thorens
Ewanmalone
reply to 'too early' posted Jun-2010
ohhh no way. its all about milka! i love the stuff and i also have to i always love the vegetables when abroad. taste sooo much better. each to their own i guess but i need to eat something good that will keep me going without feeling like i have eaten a bucket full of golden syrup
Topic last updated on 29-June-2010 at 18:01